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St. Patrick's Day Traditional Boiled Dinner with Corned Beef, Carrots, Cabbage and Potatoes

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St. Patrick's Day Traditional Boiled Dinner with Corned Beef, Carrots, Cabbage and Potatoes

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From the Corner Cafe at Tunxis Community College in Farmington, CT.

St. Patrick's Day Traditional Boiled Dinner with Corned Beef, Cabbage, Carrots and Potatoes
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